How do I edit a recipe's Nutrition Facts?

To edit a recipe's Nutrition Facts, simply visit the recipe page and select the red dot beside the ingredient that you would like to update -- this will bring you to the nutrition linking screen. From here, select the correct ingredient from the database and calculate its weight in grams (i.e. 2 teaspoons of "Ground cinnamon" weighs 5.2 grams").

Once you're finished, hit the "Save and return" button and we'll incorporate the new information into the recipe's overall nutrition.